Monday: Senbei- Japanese Rice Crackers(01 of50)
Open Image ModalSeaweed isn\'t the main ingredient in this recipe, but these easy crackers (with seaweed) make the perfect mid-afternoon snack. Get the full recipe from Ivy Manning here. (credit:Ivy Manning)
Tuesday: Salty Sweet Seaweed Butter Cookies (02 of50)
Open Image ModalYou may think adding seaweed to cookies is very uncookie like, but this recipe lets you play with both sweet and salty flavours. Get the full recipe from Homemade Trade here. (credit:Homemade Trade )
Wednesday: Beef Seaweed Soup (03 of50)
Open Image ModalA hearty option for someone who likes their meat and seaweed boiled to perfection. Get the full recipe from Eugenie Kitchen here. (credit:Eugenie Kitchen)
Thursday: Seaweed Salad With Amaranth And Sesame (04 of50)
Open Image ModalThis recipe, made with dried seaweed and toasted amaranth seeds, is packed with protein and is gluten-free. Get the full recipe from The Kitchn here. (credit:The Kitchn )
Friday: Crispy Nori Seaweed Chips (05 of50)
Open Image ModalIt may not taste like your average potato chip, but we all know this \"chip\" is way healthier. Get the full recipe from Otaku Food here. (credit:Otaku Food)
Monday: Chili Lime Popcorn (06 of50)
Open Image ModalIf you love eating chili and lime on corn on the cob, you\'ll love this homemade seasoning recipe. Get the full recipe from Kitchen Heals Soul here. (credit:Kitchen Heals Soul)
Tuesday: Herbs And Sea Salt Popcorn (07 of50)
Open Image ModalThis salted popcorn is made with smoked sea salt — fancy! Get the full recipe from 80 Twenty here. (credit:80 Twenty )
Wednesday: Cinnamon Popcorn (08 of50)
Open Image ModalA sweet take on a salty snack. Get the full recipe from Taste.com.au here.
Thursday: Coconut Curry Popcorn (09 of50)
Open Image ModalIf you have a curry craving, you may be able to fulfill it (temporarily) with this popcorn recipe. Get the full recipe from Babble here. (credit:Babble )
Friday: Dark Chocolate Chipotle Popcorn(10 of50)
Open Image ModalNot only will this recipe tickle your taste buds, but you\'re vegan friends will like it as well. Get the full recipe from Domesticate Me here. (credit:Domesticate Me )
Monday: Cauliflower Popcorn(11 of50)
Open Image ModalThis snack recipe is gluten-friendly, a little chewy with, of course, the right amount of crunchiness. Get the full recipe from The Balanced Platter here. (credit:The Balanced Platter )
Tuesday: Mini Cauliflower Pizza (12 of50)
Open Image ModalA low-carb option even kids will love — seriously, they probably won\'t realize they\'re eating vegetables. Get the full recipe from Real House Moms here. (credit:Real House Moms)
Wednesday: Cauliflower And Cheddar Soup (13 of50)
Open Image ModalBlend your cauliflower into a soup to make the perfect afternoon snack or even lunch. Get the full recipe from Two Peas and Their Pod here.
Thursday: Parmesan-Roasted Cauliflower(14 of50)
Open Image ModalA great winter snack that adds serious flavour to the veggie, this recipe includes onions, garlic and cheese.Get the full recipe from Bon Appetit here. (credit:Bon Appetit )
Friday: Buffalo Roasted Cauliflower (15 of50)
Open Image ModalThis one is for the vegetarians and vegans who want to fit in on wing night. And yes, you too will get to deal with messy fingers when you\'re done. Get the full recipe from Closet Cooking here. (credit:Closet Cooking )
Monday: Raw Chili Sweet Potato Chips (16 of50)
Open Image ModalNow, because raw food doesn\'t consist of \"cooking\" anything, these sweet potato chips are dehydrated instead. Get the full recipe from Queen of Quinoa here. (credit:Queen of Quinoa )
Tuesday: Raw Raspberry Bars (17 of50)
Open Image ModalIf you have a sweet tooth, try these raw raspberry bars made with jam, coconut and cashews. Get the full recipe from The Rawtarian here. (credit:The Rawtarian)
Wednesday: Raw Vegan Nori Rolls (18 of50)
Open Image ModalIf you\'re a big fan of sushi, try this raw nori roll recipe made with cauliflower rice, guacamole and fresh vegetables. Get the recipe from The Raw Food Sisters here. (credit:The Raw Food Sisters )
Thursday: Raw Caramel Candy Apple (19 of50)
Open Image ModalEveryone\'s favourite childhood carnival treat made the healthiest way possible. Get the recipe from This Rawsome Vegan Life here. (credit:This Rawsome Vegan Life)
Friday: Chia And Sprouted Quinoa Crackers (20 of50)
Open Image ModalThis cracker recipe combines quinoa and chia seeds — talk about a superfood combination. Get the full recipe from The Raw Food Kitchen here. (credit:The Raw Food Kitchen)
Monday: Dark Chocolate Blueberry Muffin (21 of50)
Open Image ModalPerfect for breakfast or an afternoon snack, these dark chocolate muffins are made with dark cocoa powder and brown sugar. Get the full recipe from How Sweet It Is. (credit:How Sweet It Is)
Tuesday: Dark Chocolate Popcorn (22 of50)
Open Image ModalSay goodbye to butter and say hello to (healthy) chocolate. Get the recipe from The Kitchn here. (credit:The Kitchn)
Wednesday: Dark Chocolate And Nut Clusters (23 of50)
Open Image ModalAn easy recipe for those of you who always have a chocolate craving while on the go. Get the recipe from Real Simple here. (credit:Sang An/Real Simple)
Thursday: Dark Chocolate Dipped Cherries (24 of50)
Open Image ModalIf you can get your hands on some cherries, try this quick and easy snack idea. Get the recipe from Whole Living here. (credit:RAYMOND HOM/Whole Living )
Friday: Dark Chocolate Bark (25 of50)
Open Image ModalOn the day of love, treat your valentine to a homemade treat with this dark chocolate bark made with almonds and sunflower seeds. Get the recipe from Kitchen Daily here. (credit:Kitchen Daily )
Monday: Coconut Curry Soup (26 of50)
Open Image ModalAny lovers of curry will fall in love with a coconut curry soup. This combination of coconut milk and noodles is perfect for dinner (and lunch). Get the full recipe from chef Michael Smith here. (credit:Michael Smith )
Tuesday: Beef Pho Noodle Soup (27 of50)
Open Image ModalPho is a traditional Vietnamese soup often made with broth, noodles, meat and vegetables. Get the full recipe from Viet World Kitchen here. (credit:Viet World Kitchen)
Wednesday: Mushroom Cream Soup (28 of50)
Open Image ModalThis flavourful mushroom soup is made with mixed mushrooms and onions. Get the recipe from Jamie Oliver here. (credit:Jamie Oliver )
Thursday: Butternut Squash Soup (29 of50)
Open Image ModalButternut squash is also another must-have soup. This recipe includes a total of five ingredients. Yes, five! Get the full recipe from Lick My Spoon here. (credit:Lick My Spoon)
Friday: Chicken And Lentil Soup (30 of50)
Open Image ModalThis hearty lentil soup is not only tasty on those cold winter nights, but it is packed with healthy ingredients as well. Get the full recipe from Skinny Taste here. (credit:Skinny Taste)
Monday: Apple Spice Granola (31 of50)
Open Image ModalThis yummy homemade granola mixed with rolled oats, coconut flakes and almonds is the perfect addition to your morning yogurt or oatmeal. Get the full recipe by Beth of Tasty Yummies here. (credit:Tasty Yummies )
Tuesday: Almond Butter Chocolate Chip Cookies(32 of50)
Open Image ModalChewy, sweet and gluten-free. These cookies will make your afternoon tea break (or early morning coffee run) taste a little better. Get the full recipe here.
Wednesday: Sweet Onion Dip (33 of50)
Open Image ModalHump day means dip day, for us at least. This roasted sweet onion dip is quick and requires minimal ingredients. For dippers, try gluten-free crackers or veggies. Get the full recipe here.
Thursday: Cherry Vanilla Power Bars (34 of50)
Open Image ModalIf you\'re looking for a quick snack for work or after the gym, these power bars are made with flaxseeds, almonds and dried cherries and cranberries. Get the full recipe here. (credit:Elana\'s Pantry )
Friday: The "Sweet Tooth"(35 of50)
Open Image ModalNot only does this look incredibly mouthwatering, this stuffed sweet potato recipe from With Style and Grace features dried cranberries and roasted Brussels sprouts as well. Get the full recipe here.
Monday: Chicken Lettuce Wraps (36 of50)
Open Image ModalCooked chicken wrapped with sprouts, carrots and a dash of peanut miso sauce. Get the full recipe here.
Tuesday: Moroccan Chicken Stew (37 of50)
Open Image ModalInfused with beans, tomatoes, and zucchinis, this hearty stew is perfect for those cold winter days. Get the full recipe here. (credit:Women\'s Health Magazine)
Wednesday: Indian-Spiced Chicken Pita Wraps (38 of50)
Open Image ModalAfter grilling or pan-frying your chicken breast slices with spices, stuff them in a whole wheat pita with an Indian-inspired yogurt sauce. Get the full recipe here.
Thursday: Hummus Crusted Chicken (39 of50)
Open Image ModalHummus and chicken? Yes. This recipe involves seasoning your chicken slice with salt and pepper and covering it with hummus before baking. Get the full recipe here. (credit:Gimme Some Oven )
Friday: Chicken And Asparagus Rolls (40 of50)
Open Image ModalMade with chicken cutlets or breasts, this recipe is the ideal option for someone who loves their veggies as well. Get the full recipe here. (credit:Martha Stewart )
Monday: Greek Salad Bites (41 of50)
Open Image ModalOn Monday (hopefully with leftovers from a Greek salad you made on the weekend), try this salad bite recipe, combing delicious feta cheese and sour cream on a chopped cucumber slice. Get the recipe here.
Tuesday: Homemade Tzatziki(42 of50)
Open Image ModalTzatziki can be healthy (and nutritious) if you make it at home. This recipe includes low-fat Greek yogurt and diced cucumbers and onions. For work, bring some whole wheat pita chips or bread for dipping purposes.Get the recipe here. (credit:Food Network )
Wednesday: Dakos(43 of50)
Open Image ModalThis one may be a little messy, but it is the perfect snack to make at home. The combination of Kalamata olives and tomatoes makes the perfect Greek-style bruschetta. Get the recipe here. (credit:Lemon And Olives )
Thursday: Hummus (44 of50)
Open Image ModalHummus is traditionally a Middle Eastern dip but it is quite popular in some Greek recipes. This recipe can be made with Greek yogurt as well — how healthy! Get the recipe here. (credit:Chef In You )
Friday: Mini Chicken Souvlaki Bites(45 of50)
Open Image ModalKeeping with our trend of bite-sized options, we also have this Greek souvlaki bite recipe made with fresh oregano and chicken breast. Get the recipe here. (credit:Maypurr.com)
Monday: Microwaved Sweet Potato (46 of50)
Open Image ModalIf you have a mini-oven or microwave at work, pop in a sweet potato for a couple of minutes, split it open and add a splash of orange juice on top. The best part? You can eat it right out of the skin. (credit:Shutterstock)
Tuesday: Roasted Snap Peas (47 of50)
Open Image ModalOn Tuesday, make sure you get a dose of your green veggies. We love this sesame roasted snap pea recipe that will only take 10 minutes to prep the night before. \nGet the full recipe here. (credit:TheKitchn)
Wednesday : Glazed Carrots (48 of50)
Open Image ModalInstead of bringing carrots and dip, try this recipe for glazed carrots with cardamon and ginger that will give you an extra kick during your lunch hour. Get the recipe here. (credit:Kitchen Daily )
Thursday: Kale Chips (49 of50)
Open Image ModalKale may have been so 2013, but it\'s still a nutritious leafy green you can eat all year round. Even though we\'ve seen tons of variations of kale chips, this zesty flavoured one seemed particularly appealing. Get the recipe here. (credit:A Spicy Perspective )
Friday: Roasted Cauliflower Poppers (50 of50)
Open Image Modal2014 is all about cauliflower and if you\'re not a fan of eating it raw, we suggest roasting it with coconut oil and sea salt. \nGet the recipe here. (credit:Whole Lifestyle Nutrition )