Gray Sole(01 of12)
Open Image ModalWild-caught gray sole, or Atlantic sole, has been dangerously overfished over the last 50 years, leaving its numbers are very low. Whole Foods will instead buy more flounder, a similar species. (credit:Shutterstock)
Skate(02 of12)
Open Image ModalSkate has also been very overfished. The majority are caught with bottom trawls, which result in accidental catches and significant damage to the seafloor. (credit:Wikipedia)
Atlantic Cod(03 of12)
Open Image ModalAtlantic cod caught by trawlers will be banned, although some caught by gillnets or hook and line will be allowed by Whole Foods. \r\n\r\nPhoto by Flickr user Maritime Aquarium at Norwalk. (credit:Flickr: Maritime Aquarium at Norwalk)
Atlantic Halibut(04 of12)
Open Image ModalMost Atlantic halibut have been overfished. They\'re also often caught with trawls, which disturb and destroy the seafloor. (credit:Wikipedia)
Octopus(05 of12)
Open Image ModalOctopus is a popular ingredient in sushi, though there\'s little firm population data available. However, most octopus are caught in bottom trawlfisheries, which have concerning levels of bycatch and can damage the seafloor.\r\n\r\nPhoto by Flickr user XcBiker. (credit:Flickr: XcBiker)
Sturgeon(06 of12)
Open Image ModalThe numbers of imported wild sturgeon have taken a dive as a result of overfishing for their eggs, or caviar. (credit:Wikipedia)
Tautog(07 of12)
Open Image ModalPartly as a result of their slow rates of reproduction and growth, populations of tautog are low. (credit:Wikipedia)
Turbot(08 of12)
Open Image ModalThis large flat fish is overfished in the Atlantic. (credit:Wikipedia)
Imported Wild Shrimp(09 of12)
Open Image ModalImported wild shrimp are often caught with bottom trawls that damage the seabed and result in bycatch of endangered species like sea turtles. (credit:Wikipedia)
Rockfish(10 of12)
Open Image ModalSome species of rockfish will disappear from Whole Foods, but others will still be found. Among the threatened varieties are some species of Alaskan rockfish, which may already be locally depleted. They\'re also caught with environmentally-destructive trawls. (credit:Wikipedia)
Tuna(11 of12)
Open Image ModalWhole Foods stopped selling bluefin tuna several years ago, and now banned tunas include species listed as \"red\" by its partners.\n\nPhoto by Flickr user InvernoDreaming. (credit:Flickr: InvernoDreaming)
Swordfish(12 of12)
Open Image ModalMany swordfish are caught with methods that are often snare sea turtles, seabirds and sharks. Whole Foods will only carry swordfish caught using handlines, which involve a single baited line that catch one fish at a time and result in virtually no bycatch. (credit:Wikipedia)